Subscribe to our Newsletters
Contact Us
Facebook Twitter Instagram Linkedin

Judge - Giancarlo Caldesi

Giancarlo Caldesi

I have travelled across Italy writing Italian cookbooks and have visited and enjoyed artisan Charcuterie all over the country and beyond. My restaurants stock a selection of my favourite Charcuterie from small producers from all regions of Italy...

Giancarlo Caldesi

Italian
Chef, Food Writer, Restaurateur, Teacher
Company - Caldesi Restaurants and Cookery Schools

Giancarlo is the Chef Patron of Caldesi in Marylebone and Caldesi in Campagna, Maidenhead.

Visit Caldesi Restaurants and Cookery Schools
Twitter
Instagram
image_pdfDownload/Print as PDF
World Charcuterie Awards 2023 Sponsors
Angel Refrigeration
Chr Hansen
Eat Game
Humidity Solutions
Invest Northern Ireland
Slow Food
Speciality Fine Food Fair 2023
Weschenfelder Direct
Woolcool
World Charcuterie Awards 2023 Supporters
clearBorder Logo
Institute of Meat Logo
World Charcuterie Awards
©2023. All Rights Reserved.
Facebook Twitter Instagram Linkedin
Subscribe to our Newsletters

Subscribe to our Newsletters

First Name *
Surname *
Email Address *
Location *
Sign up to receive email updates about World Charcuterie Awards offers and services including: *
Please select one or more fields
My interest in the Business Newsletter is because I am a...
Please select one or more fields

* Required Field

You can unsubscribe at any time by clicking the link in the footer of our emails. Please read our Privacy Policy.
We use Mailchimp as our marketing platform. By clicking on subscribe, you acknowledge that your information will be transferred to Mailchimp for processing. Learn more about Mailchimp's privacy practices here.

World Charcuterie Awards 2023 Results are now available...
View Awards 2023 Results
Please add your Business Name if relevant to your enquiry