Black Pudding Loaf
This British Regional Charcuterie recipe (Sponsored by Weschenfelder) by Thom Eagle is for Black Pudding, baked in a loaf tin rather than poached in the more traditional manner….
This British Regional Charcuterie recipe (Sponsored by Weschenfelder) by Thom Eagle is for Black Pudding, baked in a loaf tin rather than poached in the more traditional manner….
This British Regional Charcuterie recipe (Sponsored by Weschenfelder) by Thom Eagle is simple enough to make but might require a little groundwork with your butcher to get the necessary ingredients….
