A Lady Butcher makes traditional-style charcuterie with a Kiwi twist; highlighting New Zealand’s farmers, growers, & foragers along the way. They believe that quality is everything and that by using the ingredients around them, they’re not only championing them but acting sustainably as well.
They also offer charcuterie and butchery classes for those keen to learn how to do it themselves. Purposeful meat for purposeful people.
| NZ Artisan Awards - Silver | 2022 |
| The Great New Zealand Sausage Competition - Bronze | 2022 |
| Outstanding NZ Food Producer - Silver Medal | 2020 |
| Outstanding NZ Food Producer - Gold Medal | 2019 |
